RED HOT S'CHUG

BAY LEAVES

SALT

FRESHLY GROUND FINE BLACK PEPPER

FRESH FLAVOR PARSLEY FLAKES 0.9 OZ

PRIMA GOURMET FRESH FLAVOR OREGANO LEAVES 1.5 OZ

HUNGARIAN PAPRIKA 6OZ

SOY SAUCE 12.7 FL OZ

WHITE VINEGAR 32 FL OZ.

CRISPY FRIED ONIONS 5.29 OZ.